.jpg)
Nominee of the 15th Golden Comic Awards – Comic of the Year (2024)
"Tasting the food, reminiscing about the past..."
After his defeat in the French Culinary Competition, Qingxiong returned to Taiwan in search of soulful cuisine. He apprenticed himself to Master Awang, who ran a mobile kitchen serving custom dishes around the island. Meatball stew, chicken rolls, fried rice noodles, salt-baked chicken... each dish from Master Awang's menu, especially his famous Pig’s trotter over rice, held a story within.
On their journey around the island, the master and apprentice used their unique homemade dishes to evoke the most cherished flavors in their hearts.
After his setback in the Culinary Competition in France, he returned to Taiwan lost and confused. He was deeply moved after tasting Master Awang’s mobile kitchen cuisine. To pursue the true essence of cooking, he requested to become Master Awang's apprentice.
A chef who travels the island in a food truck, taking custom orders and cooking for guests. Each dish he prepares contains a touching memory. Master Awang himself seems to have a mysterious story of his own...
A meat supplier for Master Awang, who possesses significant expertise in handling and selecting ingredients. She often has intense discussions with Qingxiong regarding culinary techniques and philosophy.
